Popular Choice
Vietnam
Traditional Spring Rolls
15 min
4 pieces
Appetizer
Vegetarian
Dairy-free
Nut-free
Crispy rolls filled with fresh vegetables and aromatic herbs, served with signature dipping sauce
Chef's Story
These spring rolls represent the essence of traditional Vietnamese cooking - simple ingredients transformed through skillful preparation. Our chefs hand-select each vegetable for optimal freshness and crunch, while the delicate rice paper wrapping ensures the perfect texture balance.
Fresh Ingredients
Fresh cabbage
Julienned carrots
Bean sprouts
Fresh cilantro
Vietnamese mint
Rice paper wrapping
Premium vegetable oil
Light soy sauce
Sesame oil
Rice vinegar
Nutrition Facts
calories180 per serving
protein4g
carbs28g
fat6g
fiber3g
Chef's Notes
Best enjoyed immediately while the wrapper is still crispy. The contrast between the warm, crispy exterior and cool, fresh interior is what makes this dish special.
Perfect Pairings
Jasmine tea
Light beer
Vietnamese iced coffee
Allergen Information
Please inform our staff of any allergies or dietary requirements.
Soy
Sesame
May contain traces of gluten